Hefty savory dinner pie with spinach, beans & creamy Not'cho Cheese.
Pumpkin pie topped with crystalized ginger (seasonally available).
Peppers and black beans simmered in chipotle spices, over a layer of avocado.
Cauliflower, yams, and carrots slow-roasted in a bean-based sage cream sauce.
Roasted potatoes, carrots, and zucchini in a zesty lemon tahini sauce.
Zucchini and beans baked into a savory pie with herbed pesto.
Potato*, Carrot*, Nutritional Yeast, Lemon Juice*, Red Wine Vinegar, Sea Salt, Garlic, Smoked Paprika, Onion Powder, Navy Beans*, Spinach, Sorghum Flour, Sunflower Oil*, White Rice Flour, Flax Meal, Tapioca Flour, Sea Salt, Cane Sugar*
Pumpkin, Sorghum Flour, Sunflower Oil*, White Rice Flour, Flax Meal, Brown Sugar*, Cane Sugar*, Tapioca Flour, Crystalized Ginger (Ginger, Sugar), Lemon Juice*, Sea Salt, Cinnamon, Nutmeg
Peppers*, Black Beans*, Corn*, Tomato*, Sorghum Flour, Sunflower Oil*, White Rice Flour, Flax Meal, Tapioca Flour, Chipotle Pepper, Sea Salt, Smoked Salt, Cane Sugar*
Cauliflower*, Yams*, Brussel Sprouts*, Butternut Squash*, Sorghum Flour, Navy & Garbanzo Beans*, Sunflower Oil*, White Rice Flour, Flax Meal, Tapioca Flour, Tamari, Sea Salt, Sage, Black Pepper, Cane Sugar*
Cauliflower*, Green Beans*, Tahini*, Sunflower Oil* Sorghum Flour, White Rice Flour, Flax Meal, Tapioca Flour, Curry Powder (Coriander, Turmeric, Salt, Fennel, Chili, Black Pepper, Fenugreek, Garlic, Cumin, Bayleaf, Ginger, Cassia), Sea Salt, Cane Sugar*
Summer Squash*, Tempeh*, Basil*, Parsley*, Sorghum Flour, White Rice Flour, Cashews*, Tapioca Flour, Nutritional Yeast, Garlic, Miso, Sea Salt, Cane Sugar*
* Denotes organic ingredients
Whole Flower Farms
PO Box 1392, Corvallis, OR 97339
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